Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Homemade Crunch Bars


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Isabella
  • Total Time: 1 hour 10 minutes
  • Yield: 24 bars
  • Diet: Vegetarian

Description

Indulge in homemade Crunch Bars with this easy recipe. Perfectly combining semisweet chocolate, creamy peanut butter, honey, and crispy rice cereal, these bars offer a delightful crunch and rich flavor. Ideal for satisfying your sweet cravings or impressing guests.


Ingredients

2 cups semisweet chocolate chips

1 cup creamy peanut butter

1/2 cup honey

3 cups crispy rice cereal


Instructions

  1. Line a 9×13-inch baking dish with parchment paper or foil, leaving some overhang for easy removal.
  2. In a large microwave-safe bowl, combine chocolate chips, peanut butter, and honey.
  3. Microwave in 30-second intervals, stirring until smooth.
  4. Stir in crispy rice cereal until evenly coated.
  5. Pour mixture into prepared dish, spread evenly.
  6. Refrigerate for at least 1 hour until firm.
  7. Lift bars using parchment paper/foil, cut into squares.

Notes

Customize with crunchy peanut butter for extra texture.

Store in the refrigerator for freshness.

  • Prep Time: 10 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 24 bars